The Best Pumkin Pie I've EVER EATEN

And I've eaten quite a bit of pumpkin pie.  I'm not joking.  It was amazing.  So amazing that you need to know about it, and I don't want to forget about it.  Which is why I'm writing this post.


Total time (approx.): 1 1/2 hours (plus chilling)
 Ingredients: see link below. 
 Why you might want to make this: see above.

You can find the recipe at Taste of Home: Maple Pumpkin Pie.  My mom made it for Thanksgiving this year, and I just had to share.  Here's a picture of the deliciousness.

 p.s. I am partial to maple syrup, which may be why I thought this recipe was so good.